Our Gluten Free Flour Story
Outback Harvest is owned and operated by the McNaul family, located near the township of Wakool in the southern Riverina of NSW. We have a long history in agriculture stretching back over 4 generations.
Known for outstanding pride and passion and producing superior quality crops we are continually striving for innovation and exceeding industry best practice.
We value old school farming practices with a regenerative approach utilising crop rotations in efforts to not deplete minerals from soils and even incorporate animal grazing techniques to keep weeds at bay and for natural fertilisation.
We were industry leaders installing Solar panels on the farm over 10yrs ago and implement nature reserves throughout the landscape to assist in natural processes and habitat for creatures great and small.
We were the first Australian commercial grower of Teff seed and have since become an industry leader and premier supplier of Teff flour and seed.
We initially noticed a gap in the supply chains of reliable and sustainable Australian grown Gluten Free ingredients but later went on to also set up our own dedicated Gluten Free Flour Manufacturing facility to ensure that we saw the vision carry through from Farm to Fork.
Our goal is to provide a true Paddock to plate consumer experience to reinvigorate the personal connection between the origins of food produced by farmers to the people that consume them.
Gluten Free Flour
Outback Harvest specializes in the growing, processing, and supply of high quality sustainable Australian grown Gluten Free Ingredients to Bakeries, Retailers, Foodservice & Manufacturers both Australia wide and Internationally.
As a paddock to plate Agribusiness, we believe in quality through every step of the supply chain, starting from the farm through to the final finished product!
Our manufacturing plant in Sunshine north, Victoria is a Certified Gluten Free and Allergen Free site and operates under strict HACCP and GMP regulations and practices.
We believe that the hard work and dedication shown by Australian farmers should be rewarded and we are excited about the future and proud to bring you Australian owned, grown and manufactured products fresh from the farm and direct to you.
We supply Wholesale Gluten free ingredients to distributors, manufacturers, bakeries and the food service sector nation wide as well as supplying export markets and we welcome you to join us on the journey and share our Australian grown premium grade products.
Australian grown Gluten Free flour and seeds: White Teff Flour, Brown Teff Flour, White Rice Flour, Brown Rice Flour, White Teff Seed, Brown Teff Seed, White Rice, Brown rice, Red Sorghum Flour, Red Sorghum Seed, Buckwheat Flour, Buckwheat Groats, Tapioca
